Mediterranean Turkey Wrap

Today I bring you an easy but unique turkey wrap. This can easily be made into a vegetarian sandwich if you prefer. I make a lot of things that are either too complicated to post (grape leaves, kibbeh, etc.) or too easy (using shortcuts like a boxed mix or ready sauce) and this falls into the 'too easy' category.  A lot of you have reached out to me for these easy recipes, so here is a good one :) My 4 year old surprised me and had a whole wrap!

You can grab everything from one store for this (Hi, Trader Joe's!) and it takes minutes to assemble. I use the yogurt and cilantro dip for various things, and I especially love it in this wrap because its a healthier and more flavorful alternative to mayonnaise. Be careful not to layer the dip as the first ingredient because it will make your bread go soggy faster.

Makes one wrap

Ingredients
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-1 lavash wrap
-1/4 cup arugula or spinach leaves
-1 slice of Havarti cheese
-3 slices deli style turkey breast (omit this for a veggie sandwich)
-2 tablespoons cilantro and chive yogurt dip
-3 strips roasted red pepper
-3 slices avocado
-black pepper to taste

Assembly
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-Place lavash bread with the long edge spread horizontally. Lay out cheese in a row about 1/4 of an inch from the edge of the lavash bread.
-Layer ingredients over each other in the order listed: arugula, cheese, turkey,  ONE TABLESPOON of cilantro and chive yogurt dip, roasted red pepper, avocado and black pepper.
-Spread remaining one tablespoon of the cilantro and chive yogurt dip lengthwise along the end portion of the lavash bread. This will help seal the sandwich together.
-Carefully wrap the sandwich over three times. Cut horizontally and serve.
-Enjoy :)

This are some of the ingredients that specifically come from Trader Joes

Follow me on instagram @ savvy_chef and tag me in your creations, I'd love to see what yumminess you cook up :)